Finest Selection Of Saucisson Sec From The French Alpes From Urban Merchants, Approx 850g

Description

• Our Urban Merchants' Finest Selection of Saucisson Sec from The French Alpes gives you the opportunity to try our delicious range of dry cured pork sausages
• Made from the finest French pork, they all taste great, have wonderful meaty textures and flavours
• Selection includes Pork and Hazelnut, Pork and Black Pepper, Pork and Wild Boar, Pork with Herbs de Provence and Pure Pork so there is something for everyone
• Luxury artisan charcuterie made using traditional methods with a long curing time allowing great depth of flavour
• These gourmet saucissons makes a fantastic addition to any charcuterie board and are the perfect gift for lovers of French cuisine

Product description

Our Urban Merchants' Finest Selection of Saucisson Sec from The French Alpes gives you the opportunity to try our delicious range of dry cured pork sausages

Made from the finest French pork, they all taste great, have wonderful meaty textures and flavours

Selection includes Pork and Hazelnut, Pork and Black Pepper, Pork and Wild Boar, Pork with Herbs de Provence and Pure Pork so there is something for everyone

Luxury artisan charcuterie made using traditional methods with a long curing time allowing great depth of flavour

These gourmet saucissons makes a fantastic addition to any charcuterie board and are the perfect gift for lovers of French cuisine


Ingredients

Pur Pork Saucisson Sec: Lean Pork and Lard, Salt, Lactose, Skimmed Milk Powder, Wheat Dextrose, Spices, Conservatives (Potassium Nitrate), Ripening Ferments. Natural Pork Casing. Dusting Powder (Talc, Calcium Carbonate, Potassium Sorbate). 155 Grams of Meat per 100 Grams of Finished Product. May Contain Traces Of Nuts. | Pork Saucisson Sec With Hazelnuts: Lean Pork and Lard, Hazelnut (10%), Salt, Lactose, Skimmed Milk Powder, Wheat Dextrose, Spices, Conservatives (Potassium Nitrate), Ripening Ferments, Natural Pork Casing, Dusting Powder (Talc, Calcium Carbonate, Potassium Sorbate). | Pur Pork Saucisson Sec with Herb de Provence: Lean Pork and Lard, Salt, Lactose, Skimmed Milk Powder, Wheat Dextrose, Spices, Conservatives (Potassium Nitrate). Ripening Ferments. Non-Edible Skin Casing Coated with Herbes de Provence. May Contain Traces Of Nuts. | Black Pepper Saucisson Sec: Lean Pork and Lard, Salt, Lactose, Skimmed Milk Powder, Wheat Dextrose, Spices, Conservatives (Potassium Nitrate). Ripening Ferments. Non-Edible Skin Casing Coated with Coarse Black Pepper. May Contain Traces Of Nuts. | Wild Boar Saucisson Sec: Pork and Lard, Wild Boar (20%), Salt, Lactose, Skimmed Milk Powder, Wheat Dextrose, Spices, Conservatives (Potassium Nitrate), Ripening Ferments, Natural Pork Casing, Dusting Powder (Talc, Calcium Carbonate, Potassium Sorbate). May Contain Traces Of Nuts.

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