Suswaad Thattai (Nippattu), Crunchy South Indian Snack, Perfect for Tea Time, Deliciously Spicy & Savory - 200gm (Pack of 5)

Description

• Suswaaad Thattai is a delightful and traditional South Indian snack, expertly packaged in a 200g pack. Made from a carefully balanced blend of high-quality rice flour, lentil flour, and an array of spices, these crispy discs are a beloved treat that captures the essence of authentic Indian flavors.
• Suswaad Thattai is ideal for snacking at any time of the day. Whether enjoyed as a standalone treat, paired with your favorite chutneys, or served alongside sambar, these crunchy discs add a delightful touch to your snacking experience.
• What sets Suswaad Thattai apart is not only its rich taste but also its commitment to quality. Made without artificial preservatives or additives, this snack embodies the cherished traditions of homemade goodness, making it a guilt-free indulgence for you and your family.
• Embrace the rich flavors and satisfying crunch of Suswaad Thattai, and elevate your snacking moments with this authentic South Indian delicacy. Each bite promises to take you on a culinary journey, celebrating the vibrant culture and heritage of India.
• The preparation of Thattai involves creating a soft dough from rice and lentil flour, which is then infused with spices such as cumin, black sesame seeds, and a hint of chili powder for that perfect kick. The dough is shaped into thin, circular discs and deep-fried to a perfect golden brown, ensuring that each piece is light, crispy, and bursting with flavor.

Product description

Suswaad Thattai, available in a 200g pack, is a delicious traditional South Indian snack made from a blend of rice flour, lentil flour, and spices. These crispy, circular discs are seasoned to perfection and fried until golden brown, offering a delightful crunch with every bite. Ideal for enjoying on their own or paired with chutneys and sambar, Suswaad Thattai is the perfect snack for any occasion, bringing authentic Indian flavors to your table!

Ingredients

Rice Flour, Urid Dal Flour, Salt, Vegetable Oil, Sesame Seeds, Cumin Seeds, Asafoetida, Curry Leaves, Peanuts

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